Perfectly Round Egg Sells For $700

Perfectly round eggs are hard to come by. So what should you do if your hen happens to lay one? Sell it for a pretty penny, of course! [Read more…]

Japan’s Latest Trend: Eggs That Smell and Taste Like Yuzu

Japan has already gifted the world heart-shaped watermelons and ping pong-sizes grapes, now the country is at the forefront of another trend: the yuzu tama, an egg that tastes and smells like yuzu, a beloved Japanese citrus fruit. [Read more…]

UCI researchers find a way to unboil an egg

You can’t un-ring a bell and you can’t un-boil an egg. At least not until now. But researchers at UC Irvine say they’ve figured a way to return hard-boiled egg whites to something like their clear, original form. [Read more…]

Valrhona S’Mores

Category: Cookies and bars

Difficulty: Moderate

Prep Time:15 min

Cook Time:25 min

Total Time:40 min [Read more…]

Earl-Grey-Chocolate-Chip Ice Cream

Earl Grey Ice Cream with Bittersweet Chocolate and Maldon Sea Salt [Read more…]

Eating Bizarre: Some of the World’s Weirdest Foods

Bizarre, unknown outside of national borders, a must for locals, and difficult to find anywhere else. The world is full of amazing gastronomy products that don’t follow the rules of globalization, considered weird foods, local delicacies available (so far) to just a few. [Read more…]

A Visual Guide to Eggs

Discover a world of eggs beyond chicken with recipes and cooking tips for duck, goose, ostrich, and quail eggs [Read more…]

10 Clever New Crowd-Sourced Tools for Your Kitchen

Whether you’re a sucker for gadgets or simply looking for unusual gifts, the collective brains behind Quirky have you covered. The site, billed as a community of inventors, has brought to life more than 400 new tools (voted on by the Internet), but these 10 kitchen gadgets are our favorites. [Read more…]

Ston Cake (Makaruli cake)

Ston cake is made up of typically recognizable ingredients and the cuisine of the Ston region. The old inhabitans of Ston and Pelješac used pasta in various ways, depending on their status and means. The Ston Cake is ranked as a top dessert and was prepared for special occasions, particulary for Easter. This cake is one of the trademarks of cuisine in ancient and modern Dubrovnik. [Read more…]