Hotel launches ‘steak-infused’ cocktail

A “steak-infused” cocktail has been launched by a hotel in Manchester in the latest twist on the trend for savoury cocktails. [Read more…]

How To Make Courtesan au Chocolat From Wes Anderson’s The Grand Budapest Hotel

Director Wes Anderson filmed a short film featuring the recipe for the Courtesan au Chocolat, a cream-filled pastry beloved by Ralph Fiennes character M. Gustave in Anderson’s latest film, The Grand Budapest Hotel. [Read more…]