Pastry Power Tools

Don’t make us bake without these five things. [Read more…]

Baking Hack: How To Fill a Pastry Bag and Avoid Cleanup

Filling a pastry bag with icing is one of those tasks that seems simple…until you try to do it. Beginners will find that getting all the icing inside the bag can be difficult but perhaps the biggest challenge of all is clean up. [Read more…]

The Fashionable Rise of High-End Pâtisserie

With France in the lead, pastry shops are worldwide an antidote for the depression thanks to small luxuries: a trend that mixes food, fashion and innovation. [Read more…]

Cronut Creator Seeks Pastry Cook

Dominique Ansel, the creator of the cronut, is seeking a full time pastry cook to join him working at his Ansel Bakery in New York. [Read more…]

Advanced Pastry and Tarts Session

This comprehensive course explores a wide variety of patisserie and tart making processes with the expert guidance of our French Master Baker Mickael Jahan [Read more…]